Board Member

For the past ten years Kelly has worked as Associate Coordinator for the Sustainable Agriculture and Integrated Pest Management Programs at Clemson University.  Her work focuses primarily on organization and development of training programs for Extension personnel, farmers, and other agricultural professionals.  Through her work she has developed valuable relationships among stakeholders in the sustainable agriculture and local food communities throughout South Carolina and the surrounding region.   She is dedicated to sustainable agriculture education and conservation of natural resources so people everywhere may have better economic opportunities, increased food security, and access to products that promote optimal health.